1 | Buckwheat waffle with creme fraiche, cucumber, and salmon roe (seasonal) at Lt. Waffle.
3 | Cinnamon toast at Trouble Coffee.
4 | Chicken claypot at Slanted Door.
6 | Egg yolk lava bun at Koi Palace.
8 | Beignets with chocolate espresso cream at Boxing Room.
10 | Any steamed bun at The Chairman.
11 | Brownie à la mode at Chocolate Lab.
16 | Omakase at Ichi Sushi.
17 | Butternut squash tacos (seasonal) at Gracias Madre.
20 | Papua New Guinea s'more at Dandelion Chocolate.
21 | Chung Qing wings at New Ming's.
22 | Salted fish and minced pork rice in clay pot at Utopia Café.
23 | Chicken mole at San Jalisco.
24 | Tropical sundae at Ice Cream Bar and Soda Fountain.
25 | Crispy imperial rolls at Out the Door.
26 | Egg sandwich with lard shallots and parsley on sourdough at Biergarten.
27 | Fried chicken at Mission Bowling Club.
28 | Salt cod cakes at Mikkeller Bar.
32 | Crab Louie (seasonal) at Swan Oyster Depot.
33 | Seasonal bread pudding at Tartine Bakery.
34 | Tea leaf salad at Burma Superstar.
36 | Sardine chips at Rich Table.
37 | Takoyaki at Izakaya Sozai.
39 | Russian honey cake at 20th Century Café.
42 | Caviar at Jardiniere.
44 | Fried onion cake at House of Nanking.
45 | Live crab with salt and pepper at R&G Lounge.
47 | Maple bacon breakfast sausage sandwich at 4505 Meats.
49 | Kung pow pastrami at Mission Chinese Food.
50 | Pizza margherita at Pizzeria Delfina.
51 | Devils on horseback at Magnolia Pub.
52 | Popovers at Wayfare Tavern.
53 | Salted caramel ice cream at Bi-Rite Creamery.
54 | Mussel soup at Tosca Café.
55 | Pupusas at Balompié #3.
56 | Rotisserie chicken at Limon Rotisserie.
59 | Pickled eggs at St. Vincent.
62 | Seafood cioppino at Tadich Grill.
64 | Burger with bone marrow at Kronner Burger.
66 | Poulet Noir at Park Tavern.
68 | Super carne asada burrito at El Farolito.
71 | Spoonful of Sugar's Meyer lemon curd filled brioche donut at Marla Bakery
73 | Wild boar scissor cut noodles at M.Y. China.
74 | Tandoori fish at Guddu de Karahi.
75 | Pasta tasting menu at Flour + Water.
76 | No. 19 sandwich at Wise Sons Deli.
78 | Grilled cheese at Outerlands.
79 | Clams with cabbage (seasonal) at TBD Restaurant.
81 | Xiao long bao at Kingdom of Dumpling.
82 | The Rebel Within at Craftsman & Wolves.
85 | State bird at State Bird Provisions.
86 | Tikka masala burrito at Curry Up Now.
87 | Kouign amann at B. Patisserie.
88 | Lamb scrumpets at The Cavalier.
93 | Organic 'pop tarts' (seasonal) at Foreign Cinema.
94 | Banh mi at Saigon Sandwich.
95 | Udon a la Carbonara at Izakaya Roku.
96 | Smoked potatoes with black garlic at Bar Tartine.
99 | French macarons at Tout Sweet.
100 | Vermicelli with five spice roasted chicken at Sunflower Restaurant.
And now, the moment you've all been waiting for: The table is set with our annual 100 things to eat before you die, each one taste-tested and 7x7 approved. Some dishes are brand-new; some are old favorites making their return. You've got your work cut out for you.
Want to keep track of your progress? Download The Big Eat app with both the 2013 and 2014 list:
Click here to download Android
And check out The Big Eat as a Pinterest Place Pins board too!
But the most exciting part is yet to come: Join us for the Big Eat Live! on July 19 at AT&T Park!
