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03/12/104:20 pm

An Alternative St. Patrick's Day

(blog)
A civilized St. Patty's starts with an Irish coffee.
jrodmanjr at Flickr

Green beer, car bombs, pinching strangers: St. Patrick's Day, the old-fashioned way, can be plenty of fun. But if your memories of last year's hangover are still painful, or you can't stomach the antics of a holiday bartenders not-so-lovingly refer to as "Amateur Night," there are still plenty of ways to enjoy St.

03/08/105:23 pm

Do Babies and Beers Go Together?

(blog)
Tippling alongside your toddler? Be aware of the ground rules.

San Francisco has plenty of ultra-hip parents these days, and with the encroachment of rock shows and art events for the younger set, a new locale is emerging as the Final Frontier of family fun: the local watering hole. Buoyed by recent memories of their salad days and recession-induced frustration at dropping a boatload of cash on a babysitter, parents are bringing their babies into locales that were once their meat markets.

11/20/096:22 pm

Cheers: Tosca Cafe's 90th Anniversary

(blog)
Filmmaker George Lucas and Tosca Cafe owner Jeannette Etheredge
Photos by Catherine Bigelow

 

 

Tosca Cafe, the most jaunty of the city’s gin joints, is also well-known as a destination for the celebrity set.

But last night in North Beach when Jeannette Etheredge celebrated the 90th anniversary of her beloved bar, the place was jammed with that most local of breed: San Franciscans.

Generations, in fact, gathered to raise a glass to this historic watering hole -- from cops, politicians, artists, ribald raconteurs to ballet dancers, theater folks, ink-stained wretches and the jet set.

The Broken Record's mac and cheese is an easy-to-reach treat after a few drinks.
Allison P. on Yelp

We've spent a lot of time thinking about the dual nature of bars and restaurants in SF. Obviously, restaurants with great cocktail, wine, and beer programs abound in the city, but on a busy night, dedicated drinkers can usually forget about snagging a table to drink first and eat second-- with people waiting, most restaurants won't allow lingering, especially if food isn't a priority. On the flip side, it's easy to darken the door of a beloved bar all night, but when it comes time for some ballast, drinkers are usually sent out in search of that late-night slice or burrito.

Urban Daddy

Reclaimed wood has been a staple of contemporary architecture and interior design for years, but the creative uses and interesting past lives of the medium still never cease to amaze us. Lately we've been noticing bars across the city getting into the act. Haight's Magnolia Pub and Brewery received a major renovation last year, and while we love the new menu and adore the gold leafing on the walls, it's the countertops and bars that really make us swoon.

06/17/092:24 pm

Ronaldo Colli, Americano bartender who won this year’s US Bartenders’ Guild Association contest during Cocktail Week, is presenting customers with the opportunity to learn his tricks of the trade.  Every Wednesday, beginning June 24, Colli will show guests how to make his famous $6 cocktails, inspired by the Great Depression.  Colli will provide pointers on preparing his classic version of the Sidecar, the Americano house drink and one of the great forgotten cocktails of the 20th century, the Aviator, just to name a few. 

04/29/093:52 pm

MP3 Jukeboxes: A Cult of Personality

(blog)
An ATM... no, wait, a jukebox?!
Jonathan Koshi [http://flickr.com/photos/koshi]

Lately, I've found myself walking into bars I haven't visited for a while, and have been mortified to see the old school CD jukebox replaced by a neon monstrosity: the MP3 jukebox. At face value, the MP3 jukebox seems brilliant. And from a digital music nerd standpoint, it is. As media technology has evolved—vinyl to cassette to CD—so has the technology of the jukebox—vinyl to CD and now to digital. Its place in the world makes sense. The problem is that I am unable to reconcile my love of new technology's ease with my sentimental attachment to the old school mechanical jukebox.

12/31/084:40 pm

Cruising for some Tuesday night kicks? Swing by the Make-Out Room for '60s-style soul. It's fun and free—just what you need to get you through the rest of the work week.

11/23/082:27 pm

Test your smarts—head over to Edinburgh Caste Pub for the legendary castle quiz. The weekly trivia night will help you start your week off right with a few brews, some pub grub and a few questions only the nerdiest will have answers to.

Note: We also like trivia night at Elixir, The Bitter End and The Chieftan.

09/23/083:04 pm

Brew Masters: Two for Tea

(article)

Lately tea has appeared in everything from liqueur to ice cream to chocolate, but a few new eateries haven’t forgotten the simple pleasure of a steaming cup.

Lately tea has appeared in everything from liqueur to ice cream to chocolate, but a few new eateries haven’t forgotten the simple pleasure of a steaming cup.

Lately it seems that tea is infused into everything, from liqueur and ice cream to chocolate, but a few new eateries haven’t forgotten the simple pleasure of sitting down to a steaming cup. Samovar Tea Lounge has opened a second location in Yerba Buena Gardens, with a menu that has traditional “queen’s” tea sandwiches. Poleng will wear the dual hats of daytime tea cafe and nighttime restaurant-cum–performance space in the Western Addition. At Hayes Valley’s Modern Tea, servers pair teas from around the globe with the mostly vegetarian, homey menu.