If you're not feeling flush, pool some money with your friends because the San Francisco Street Food Festivalsilent auction started today and the offerings are enough to make a foodie weep with want:

• A dinner for 10 cooked by Delfina's chef, Craig Stoll, at your very own house. Starting at $500? Dinner at Delfina itself for that many people would cost you $750.
• A private cooking lesson with David Tanis, the chef of Chez Panisse, at the lauded restaurant itself. Imagine the stories you could tell.
• A whole-hog butchering class with the one and only Ryan Farr? No guts, no glory.
• A private beekeeping lesson for two. Better than couple's massage.
• And more!

Let the bidding begin.