Saturday, March 24
Three hours, one mile, seven restaurants. The Asian Street Food Tour hosted by Gourmet Walks is walking through Pac Heights and Japantown, sampling snacks from Japanese, Thai, Korean, Vietnamese, and Indian restaurants along the way. Tours begin at the Buchanan Street Plaza at 12:30 pm and are limited to 12 people. Advance tickets are required for $68 a pop.
Later, a wild boar chase and pig roast, all in the name of good? Forage SF is teaming up with The Go Game to raise funds for their incubator kitchen. The Quest for Pork scavenger hunt around the city ends in an evening of wild feasting, drinking, and dancing. A $50 ticket gets you the entire day (hunt and roast) and begins at 3 p.m., but if you want to opt out of the chase, join the rest for $10 at 7:00 pm.
Tuesday, March 27
Studio Gourmet presents famed chef Arnold Wong of E&O Trading Co. at the Mission's Circolo Restaurant. On deck is a cocktail reception, cooking demo and tasting, and live interview with the chef. Look your best: They’re using the video footage from the evening for a TV pilot. It all begins at 5:30 pm, and tickets are $50.
